Speciality breads

FOR ALLERGENS, INCLUDING CEREALS CONTAINING GLUTEN, SEE INGREDIENTS IN BOLD

Irish spelt & rye loaf (800g £4.00)
Ingredients: 100% Organic Stoneground Spelt flour (35%) (Wheat), Organic Whole Rye flour (15%) (Rye grain), Organic Pumpkin seeds, Organic Sunflower Seeds, Black Treacle, Yeast, Cornish Sea salt and water.