Speciality breads

FOR ALLERGENS, INCLUDING CEREALS CONTAINING GLUTEN, SEE INGREDIENTS IN BOLD

Pdf document Price List (May 2017)

Irish rye loaf (800g)
Ingredients: Whole Rye flour, organic pumpkin seeds, organic sunflower seeds, black treacle, yeast, Cornish sea salt and water.

Irish spelt loaf (800g)
Ingredients: 100% Organic Stoneground Spelt flour (wheat) (54%), Organic Pumpkin seeds, Organic Sunflower Seeds, Black Treacle, Yeast, Cornish Sea salt and water.

Irish spelt & rye loaf (800g)
Ingredients: 100% Organic Stoneground Spelt flour (35%) (Wheat), Organic Whole Rye flour (15%) (Rye grain), Organic Pumpkin seeds, Organic Sunflower Seeds, Black Treacle, Yeast and Cornish Sea salt.

Lithuanian rye loaf (800g)
Ingredients: Organic Rye flour (30%) (Rye grain), Organic Stoneground Spelt flour (20%) (Wheat), milk, Black Treacle, butter (milk), Caraway seeds, Yeast, Cornish Sea salt and water.